The Ultimate Guide To Pizza Company
Grill 1 aspect of the pizza dough: As soon as the grill is scorching (you can hold your fingers an inch above the grates for no more than 2 seconds), dip a tightly folded up paper towel in olive oil and use tongs to wipe the grill grates.To extend the dough: Dust a pizza peel or thin picket slicing board with semolina flour or cornmeal. (In case yo